Thursday, February 4, 2010

Red Iced Tea



LVE-T Red Iced Tea

Powerful Antioxidant, Fat-burning and Energizing Juice Drink
LVE-T Red Iced Tea

Powerful Antioxidant, Fat-burning and Energizing Juice Drink


LVE-T Red Iced Tea is a delicious and nutritious juice drink without the sugar, so it’s ideal for all individuals even with diabetes. It promotes healthier body weight by assisting the body burn excess fat and converts them to energy. It contains proven and powerful antioxidants that can help prevent various health problems.

Main Ingredients

* Pycnogenol® French maritime pine bark extract
* Mangosteen Extract
* L-Carnitine
* Sunett™ Acesulfame Potassium



Pycnogenol®

Pycnogenol® is a natural plant extract from the bark of the maritime pine tree which grows exclusively along the coast of southwest France in Les Landes de Gascogne.

The extract has four basic properties – it’s a powerful antioxidant, acts as a natural anti-inflammatory, selectively binds to collagen and elastin, and finally, it aids in the production of endothelial nitric oxide which helps to vasodilate blood vessels.

Pycnogenol® has differentiated itself from other ingredients in the marketplace because of its extensive research portfolio. More than 170 published studies and review articles ensuring its safety and efficacy as an ingredient have been completed over the last 35 years. Scientific evidence on its Antioxidative Capacity and protective action on the Vascular System have been published in the most renowned scientific journals. Additional published findings have demonstrated Pycnogenol’s beneficial effects in cardiovascular health, skincare, cognitive function, diabetes health, inflammation, sports nutrition, asthma and allergy relief and menstrual disorders, among others.

Many of these applications are protected by U.S. and international patents. Today, the scientific accomplishments of Pycnogenol® remains unparalleled, especially when it comes to quality, safety and clinical evidence.

Pycnogenol® is produced by a validated manufacturing process following good agricultural practice (GAP) and good manufacturing practice (GMP). There is absolutely no application of pesticides during the growing of pine trees or toxic solvents during the manufacture of Pycnogenol, there can be no pesticide or solvent in the finished active substance.

Pycnogenol® is certified Kosher and Halal and has earned Generally Regarded as Safe (GRAS) status in the USA for its applications in foods and beverages. Additionally, Pycnogenol® is a proprietary extract and is protected by several U.S. and international patents.
[Horphag Research Ltd.] Pycnogenol® is a registered trademark of Horphag Research Ltd. Use of this product is protected by one or more of U.S. patents #5,720,956 / #6,372,266 and other international patents


Mangosteen

Mangosteen is one of the most highly regarded tropical fruits in Asia. Fondly called by Asians as the "Queen of Fruits", the exotic Mangosteen fruit is famous for being both exquisitely luscious and delicious and for its medicinal value. Mangosteen contains potent, natural healing compounds called Xanthones, which experts say represent the next generation of powerful, biologically-active chemical compounds from nature.

This exotic fruit, used in traditional medicine for centuries, contains some of the most potent antioxidant, anti-inflammatory, antiviral, antibacterial and anti-fungal compounds in nature.

Centuries of Mangosteen use has helped Southeast Asians maintain or regain their health and cure their diseases. Traditional Asian healers use the fruit to stop infection, treat inflammation, and increase one's energy, among others.

To sum it all up, here's a partial list of the 200-plus, mind-boggling Mangosteen medicinal benefits and properties from the catalog of prominent ethnobotanist, Dr. James Duke.

* Anti-aging - helps prevent aging
* Anti-allergenic - helps prevent allergic reactions
* Anti-arthritic – helps prevent arthritis
* Anti-atherosclerotic - helps prevent the hardening of the arteries
* Antibiotic - prevents or modulates bacterial infections
* Anti-calculitic - helps prevent kidney stones
* Anti-cataract - helps prevent cataracts
* Antidepressant – helps with depression
* Anti-diarrheal – helps with diarrhea
* Anti-fatigue - helps relieve fatigue
* Antifungal - prevents or modulates fungal infections
* Anti-glaucomic - helps prevent glaucoma
* Anti-Inflammatory – helps with inflammation
* Anti-lipidemic - helps lower blood fat
* Anti-neuralgic - helps in nerve pain
* Anti-obesity - helps in weight loss
* Anti-osteoporosis - helps prevent the loss of bone mass
* Antioxidant-rich – rich in antioxidants
* Anti-oxolytic - anti-anxiety
* Anti-Parkinson – helps with Parkinson's disease
* Anti-periodontic - helps prevent gum disease
* Antipyretic - helps lower fever
* Anti-tumor and cancer-preventive
* Anti-vertigo - helps prevent dizziness
* Antiviral - prevents or modulates viral infections
* Cardio-protective - helps in the protection of the heart
* Hypoglycemic - helps stabilize blood sugar
* Hypotensive - helps lower blood pressure
* Immunostimulant – helps the immune system fight infection

Independent scientific research studies and clinical experience all show the remarkable health benefits of Mangosteen.


L-Carnitine

The primary role of L-Carnitine within the body is to shuttle long chain fatty acids into the mitochondria, the 'furnace of the cell'. Within the 'furnace', the fatty acids are broken down or burned and energy is produced. Thus, L-Carnitine is essential for the production of energy from fat!

Extensive research has shown the effectiveness of L-Carnitine in applications such as exercise, heart health, weight management, brain wellness and infant nutrition.

Carnitine like many biologically active molecules, may exist in two forms: L-Carnitine and D-Carnitine. The distinction between racemic D,L-Carnitine and the optically pure L-Carnitine is important because only the L-isomer is available from natural sources and is physiologically active. In fact, the D-form is biologically inactive and inhibits the uptake of the L-Carnitine. D-Carnitine is potentially harmful. Lonza's Carnipure™ production process directly produces the L-isomer. Products that carry the Carnipure™ quality seal on the packaging show the consumer that they contain pure L-Carnitine.

Carnipure™ and the Carnipure™ logo are registered trademarks of Lonza Ltd. and our assurance of outstanding quality. Lonza, the leading manufacturer and supplier of the bulk dietary supplement Carnipure™, is the only supplier who can guarantee 100% pure, natural L-Carnitine which have been extensively used and found in infant formula, multivitamins, functional foods and a wide variety of health products. [Canipure by Lonza]


Sunett™ Acesulfame Potassium

This non-caloric, artificial sweetener tastes approximately 200 times sweeter than table sugar (sucrose) and lacks the bitter aftertaste of saccharin. The United Nations Food and Agriculture Organization endorsed Acesulfame-K as a satisfactory artificial sweetener in 1983. Acesulfame-K was approved in 1988 by the U.S. FDA as a sugar substitute to be used in packets or as tablets and now is approved for use in chewing gum and in powdered drink mixes. Unlike aspartame, Acesulfame-K can be used in cooking because it does not break down at oven temperatures.

The US Food and Drug Administration has approved the use of the calorie-free sweetener Sunett (Acesulfame Potassium, often known as Ace K) in liquid beverages. The sweetener, which is made by Celanese Corporation subsidiary Nutrinova, is expected to mount a significant challenge to the diet beverage industry in the USA because of its unique taste characteristics and stability.

[Nutrinova Sunett]


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